Why Bakkafrost Salmon?

About Bakkafrost

Bakkafrost produces Atlantic salmon in the Faroe Islands and Scotland, with key production stages managed within its integrated value chain.

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Delicious

Salmon has a distinctive flavour, firm texture and natural colour, making it a versatile choice for everyday meals and special occasions.

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Nutritious

Salmon naturally contains protein, omega-3 fatty acids, vitamins and minerals.

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Convenient

Available in a variety of cuts and portions, salmon is easy to prepare in many different ways.

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What makes Bakkafrost Salmon special?

From origin and feed to farming and processing, Bakkafrost manages key stages of its salmon value chain to support quality, traceability and responsible production.

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