Why Bakkafrost Salmon?

About Bakkafrost

Bakkafrost is an aquaculture farming company, situated in the Faroe Islands, specializing in healthy, superior quality, Atlantic salmon for the end consumer.

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Delicious

Rich in flavor, supple in texture, and pleasingly vibrant in color, salmon can be used to create any meal: from the 10-minute meal after work to a sit-down banquet on Saturday evening.

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Nutritious

Nutrient dense and an excellent source of high-quality protein, vitamins, and minerals, salmon provides a “power-punch” of healthy goodness that fulfils the demands of a modern diet.

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Convenient

Packaged in a variety of cuts, salmon gives the consumer a wealth of options for preparation. Fried, grilled, steamed, seared, blackened, baked, boiled, or raw, salmon can be enjoyed in so many different ways.

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What makes Bakkafrost Salmon special?

Born of the North Atlantic, our salmon breed is fed a wholesome diet that we carefully harvest from their natural environment surrounding the Faroe Islands.

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