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Environment & Animal Welfare
Our salmon are farmed in a very healthy environment that ensures the welfare of the fish. Low stocking densities enable the salmon to grow naturally, producing a quality farmed salmon that is robust and healthy.
Key Points
- Totally separated farming areas (fjords) with excellent biological conditions
- Stable water temperature throughout the year gives excellent growth conditions for Atlantic salmon
- Strong currents ensure a continuous flow of fresh sea water through and around the cages
- Low mortality due to a strict management regime
- Lowest average feed conversion ratio and mortality in the industry
- Full traceability from salmon roe to the final product
- High Omega-3 (3.3 g / 100 g salmon)
- No GMO in the feed
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